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February 2020, Volume 70, Issue 2


Editorial

Glycaemic index variability of indigenous cereal crops in perspective of blood glycaemic control

Abdul Rehman Khan  , Humera Fiaz  , Muhammad Sabar

Rice and wheat are by far the most important staple crops in Pakistan. Previously published studies report that crops are significantly contributing to the agricultural Gross Domestic Product (GDP) of Pakistan.

RESEARCH ARTICLES

IN THIS ISSUE

Journal of the Pakistan Medical Association has agreed to receive and publish manuscripts in accordance with the principles of the following committees: